Posts Tagged ‘Weihenstephan’

How Can Germans Revive Their Country’s Thirst For Beer?

The notion that Germans, with their foamy steins and spirited drinking songs, are turning away from beer may seem as likely as pigs flying. But an article at Slate.com this week describes how German beer culture is in an undeniable decline. Statistics released by the German government over the past several years have shown that Germans [...]

Infinium: Ahead of Its Time or Failed Experiment?

Since writing a post last month about Infinium, the champagne-like beer made by brewers from the Boston Beer Company (makers of the Samuel Adams line) and Weihenstephan Brewery in Germany, I've been curious to learn how it's been received. (Not enough to carry that thought home to my laptop after encountering one of those sexy bottles [...]

Infinium: Samuel Adams Helps Weihenstephan Challenge German Brewing Traditions

Infinium is the first of three beers resulting from a two-year collaboration between Boston Beer Company, the makers of Samuel Adams, and Weihenstephan Brewery in Germany. Jim Koch, brewer and founder of Boston Beer Company, was approached by Weihenstephan managing director Josef Schradler to develop beers that push the limits of Germany's conservative brewing culture. Weihenstephan, which is located in the [...]

Germans Getting Into American Craft Beer?

The Marshall Plan. NATO. David Hasselhoff. Collaboration between Germany and the United States is not new. But rarely has it spilled over into the world of beer–the glue that, almost as much as the Bundesrat, holds Germany together. After all, what could German brewers possibly have to learn from their German brethren? Over the summer, [...]