Hand Meat Downs: At the Tombs, Diners Enjoy 1789′s Scraps
The Tombs is not known for its lamb ragu. It’s a college bar. It serves beer and various inexpensive “study snacks,” including chicken wings and fried pickles. But lately, the subterranean watering hole, located on the outskirts of the Georgetown University campus, has seen some subtle shifts in its menu offerings. Alongside the typical barroom [...]






