Posts Tagged ‘Restaurant Association Metropolitan Washington’

Restaurant Week Has Been Extended Through Feb. 3

It's the first time Restaurant Week has ever been officially extended.

How The Snow Will Affect Restaurant Week

Some restaurants are delaying the promotion.

Five Things the RAMMY Awards Need to Change

The restaurant industry awards could still use an overhaul if they want to be credible.

Who Won at Last Night’s RAMMY Awards?

Del Campo chef Victor Albisu won Chef of the Year.

Who’s Nominated for a RAMMY Award This Year?

Crane & Turtle, Fiola Mare, The Partisan, Republic, and Tico are nominated for best new restaurant.

It’s Restaurant Week Again

Find prix-fixe lunches for $20.15 and dinners for $35.15 at more than 200 restaurants this week.

D.C. Cocktail Week Begins Today

More than 55 area restaurants and bars are offering special cocktail and food pairings.

Freak Out! Restaurant Week Is Here

It's that time of year when dining out instills either great glee or soul-sucking dread. You know it: Restaurant Week. Today through Aug. 17, more than 200 area restaurants are offering three-course lunches for $20.14 and dinner for $35.14. You can see who's participating and what's on their menus at Chances are many of the best […]

Who Won Big at Last Night’s RAMMY Awards?

A rebooted RAMMY Awards went down at a new venue with new categories and a new judging process last night. Under the direction of the Restaurant Association Metropolitan Washington's newish president Kathy Hollinger, the annual dining awards gala was moved from the Woodley Park Marriott Wardman Park hotel to the bigger Washington Convention Center. Gone were categories like Power Spot […]

Could a Food Truck Win a RAMMY Award This Year?

The District's food trucks and Restaurant Association Metropolitan Washington, the group representing mostly brick-and-mortar establishments, haven't always been the best of friends, especially during the contentious debates over new mobile vending regulations last year. But for the first time this year, the restaurant association has taken a baby step toward embracing four-wheeled eateries by adding […]