Posts Tagged ‘public commentary’

Eli Hengst Responds to the Haters about Blue Ridge’s Evolution

A few weeks back, I wrote about Blue Ridge's switch from a wine-oriented, celebrity chef-driven restaurant to a casual, beer-focused concept with no named toque in the kitchen. The owners carefully explained that they had misread Glover Park and its needs, that they tried to give the 'hood something it didn't want. Some readers bristled […]

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