The General Store’s Soft-Shell Crab Sandwich, Which Wasn’t So Soft
I could have done without my first bite of Gillian Clark's soft-shell crab sandwich at the General Store. As soon as I bit through the crustacean's semi-soft outer body, I was splattered with a jet-stream of yellow-green matter, likely a combination of eggs and tomalley. My new shirt now looked like a painter's smock. My [...]






