Posts Tagged ‘New England cuisine’

Y&H Visits the Red Hook Lobster Pound Truck

The Red Hook Lobster Pound truck's opening day on Farragut Square was too depressing to ponder for any period of time. Y&H had, like many other bloggers around town, helped to create a monster. The wait for a lobster roll was two hours, perhaps longer. After reading the opening-day coverage, I was fairly certain of […]

Young & Hungry Dining Guide by the Day: The Liberty Tree

Listen, I don’t care if Liberty Tree chef Graig Glufling used to work at Matchbox, that small chain dedicated to equally small burgers and wood-fired pizzas. I still can’t recommend his crackerlike pies in good conscience. Besides, why go to an eatery committed to New England coastal cooking and order a flatbread that plenty of […]

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