Posts Tagged ‘Mike Isabella’

Kapnos Taverna Opens D.C. Airport Location

The Greek menu is much smaller than that of its Arlington counterpart with more of an emphasis on "mains" than mezze.

The Grass is Getting Greener for D.C. Vegetarians

DC VegFest, celebrating all things vegetarian and vegan, is this Saturday.

Chef Mike Isabella Opens Booze-Centric Mexican Eatery in Ballston Today

Let's hope it goes better than Bandolero.

Mexican Restaurant Bandolero Closes in Georgetown

Bandolero has faced one trouble after another since it opened in May of 2012, including a lengthy legal dispute with the landlord and the loss of its big name chef and the face of the business, Mike Isabella.

Underserved: Kapnos’ Make it Happen

It combines mezcal with fresh pineapple juice, lime, Kümmel, Hellfire bitters, and frothy egg white most commonly found in a flip.

Noodle Bar Yona Will Take Over Mike Isabella’s G Next Month

Chef Jonah Kim will also host cooking classes.

Kapnos Taverna Brings Greek Island and Coastal Food to Ballston

There will be seafood towers.

Graffiato Posts New Menu For Hip-Hop Dinner With No “Thug Rice”

"Blunt" and "coke" are now "cannoli" and "house cola."

Chefs Mike Isabella and Jonah Kim Will Open Noodle Bar Together

Ramen, steamed duck buns, and more!

How Long Have All D.C. Chefs Lasted On Top Chef? (Spoiler)

Kapnos chef George Pagonis didn't do so well in the first episode.