Restaurants are carving Spanish ham, grinding and brewing coffee, and mixing cocktails at the diner’s side.
Posts Tagged ‘Michael Rotolo’
The D.C. outpost of Miami institution Joe's Stone Crab opens today, just blocks from the White House. Given the original's 100-year history, there are definitely some old-school touches: white tablecloths in the dining room; tuxedoed waiters who will tie a bib around your neck when you order stone crabs; and revered maître d's. "Knowing the maître […]