Posts Tagged ‘McCrady’s’

Forage Ahead: The Dabney Wants to Build An Identity For Mid-Atlantic Cuisine

The Dabney's chef says he's forage two to three times a week to stock his kitchen.

Chef de Cuisine of South Carolina’s McCrady’s to Open Restaurant in D.C.

McCrady's chef de cuisine Jeremiah Langhorne is leaving the nationally renowned Charleston, S.C., restaurant with plans to plant roots in D.C. with a place of his own, Charleston's The Post and Courier reported yesterday. Langhorne tells Y&H he's still looking at locations for the yet-unnamed eatery in Shaw, where he's set to move in November, just after […]

Rose’s Luxury Coming to Barracks Row

Chef Aaron Silverman, an alum of 2941 and Momofuku Noodle Bar, is opening a new restaurant called Rose's Luxury at 717 8th St. SE this spring. The modern menu will draw on the Maryland native's eclectic experience cooking Japanese, French, Korean, Italian, and Southern cuisines. In addition to 2941 and Momofuku, Silverman worked in New […]