"The food is getting better every day. The most difficult meal is breakfast. You see, we don't eat breakfast in France like we do here."—Citronelle's James Beard Award-winning chef, Michel Richard, talking to The Huffington Post about his new Central restaurant at Caesars Palace in Las Vegas. Photo courtesy of Michel Richard Citronelle
The latest in restaurant openings, closings, and highly unstable target dates. Coming Soon: Rockville is getting set to open the latest outpost of the gourmet pizza bar, Matchbox, as early as Friday with an impressive spot which can seat more than 400 people! (Bethesda magazine) Dupont Circle will soon have a new yogurt and parfait [...]
The latest in restaurant openings, closings, and highly unstable target dates. Coming Soon: New York-based Shake Shack, which is set to hit the corner of 18th Street NW and Connecticut Avenue, is now looking for managers. (The Feast) Woodley Park will be the new home to Las Vegas–based and Man Vs. Food-featured, Hot N Juicy [...]
As part of yesterday's Sex and the City Paper experiment, Y&H got the privilege of eating in front of naked women. I had lunch at Camelot Show Bar and, at the urging of a certain restaurateur known to date strippers, I ate dinner at the innocuous-sounding Crystal City Restaurant. My stomach is fine this morning. [...]
