Dulce de leche and brown butter doughnuts are menu staples.
Posts Tagged ‘Juan Pablo Segura’
District Doughnut's long-awaited Barracks Row shop has finally arrived, but it will be open Friday evenings only until its grand debut on Sept. 8. (UPDATE: The opening has been pushed back to Sept. 12.) From 6 p.m. until the doughnuts sell out tonight, guests can try the key lime pie and cookies and cream creations. Every Friday […]
District Doughnut at last has a storefront: 749 8th St. SE on Barracks Row. Owners Juan Pablo Segura and Greg Menna have operated as a catering business since last year and also hosted a number of pop-ups. The doughnut shop, located in a former Marine Corps barbershop, is set to open in April. The space […]
The doughnut takeover is intensifying. Last year, Y&H reported on a slew of upscale restaurants offering gourmet takes on sugary fried dough, but standalone doughnut shops haven't caught on in the same way stand-alone cupcake shops have. District Doughnut, a six-month-old doughnut catering business, is looking to change that with its first D.C. storefront. Co-founders […]