Posts Tagged ‘ibérico ham’

José Andrés Collaborates on Ibérico Ham-Infused Mezcal

Meat-infused alcohol, believe it or not, is nothing new. Local mixologists have previously come up with a number of carnivorous cocktails, including a venison fat-washed whiskey at Fiola and a foie gras-infused armagnac at Bourbon Steak. But now José Andrés is taking it to a new level. His Think Food Group team has partnered with mezcal producer Del Maguey to […]

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