Who’s the Henry Ford of the Gyro? A Jewish Ex-Marine Named Garlic.
We've seen them hundreds of times, these cylinders of compressed meat spinning slowing in front of a burning-red heating element. They're fixtures at Greek restaurants from here to Anchorage, but who exactly invented these ubiquitous cones of gyro meat? David Segal, a former Postie who cut his teeth as a City Paper freelancer years ago, [...]
