The Unusual Economics of Almaz’s Gondar Fine Dining Service

Mike and Elizabeth Bober, Y&H’s friends over at Capital Spice, were the ones to introduce me to the Gondar Fine Dining service at Almaz, the subject of this week’s column.

On their blog, the husband-and-wife team have posted a bite-by-bite break down of our dinner together at Almaz, and I think, between our two pieces, you get a good idea of what to expect with the Gondar service. Their recap, in particular, includes one moment that I had wanted to write about, too (but ran out of space!):

We made a tactical error when our servers came by to inquire about what we enjoyed most: we answered. In short order, we found ourselves facing another helping of each of our favorite dishes. Next time, we’ll know to keep quiet – or offer our compliments with an apology that we’re too full for seconds.

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