Where: Black Jack, 1612 14th St. NW Bartender: E. Jay Apaga Mystery Ingredient: Dulce de leche Bartender Response: “It’s a cool flavor,” Apaga said. But one question remained: “How do you drink it?” What We Got: A savory daiquiri with dulce de leche simple syrup and citrus flavors.
Posts Tagged ‘E. Jay Apaga’
The first rule of Black Jack's new "speakeasy" menu? You do not talk about the new "speakeasy" menu. The 14th Street NW bar above Pearl Dive Oyster Palace promoted the secret cocktail list yesterday on Facebook and Twitter. But if you ask the bartenders about it, they'll pretend they don't know what you're talking about. Instead, you have to ask […]