Posts Tagged ‘Claudio Pirollo’

Are You Gonna Eat That? Et Voila!’s Mussel Burger

The Dish: Mussel Burger Where to Get It: Et Voila, 5120 MacArthur Blvd. NW; (202) 237-2300; etvoiladc.com Price: $15.95 What It Is:  A mussel patty with aioli and fried onions on a seedless brioche bun. Served with sweet potato fries. What It Tastes Like: A departure from your average yawn-inducing burger. Steamed and coarsely chopped […]

Gird Your Arteries! Today Is National French Fry Day

Wednesday is National Fry Day, a day devoted to fried potatoes in all their greasy glory. Cardiologists be damned! As part of the nationwide celebrations, Et Voila! in the Palisades is dishing out free hand-cut frites during lunch and happy hour. Chef Claudio Pirollo is also conducting frite-making demonstrations throughout the day. I can think […]

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