The restaurant, bar, and cidery is inspired by cider houses in the Basque country.
Posts Tagged ‘cider’
Fitz will take inspiration cider-focused trip he took to the French and Spanish Basque country.
Stock up on water and aspirin! Now in its fourth year, D.C. Beer Week kicks off this Sunday with more than 100 events throughout the District and northern Virginia. The highlights below, by type of event, are my suggestions for the best ways to wreck your liver next week. A complete daily list of beer dinners, small dish pairings, […]
I've been on the lookout for good American hard cider since discovering J.K.'s Scrumpy last winter, and so far I've come up empty. That's why I was intrigued by Crispin Cider from Minneapolis, which is situated in fine apple country and which appeared in D.C. stores over Memorial Day weekend. Well, actually I was intrigued […]
Nearly half a year after the Washington Post's Greg Kitsock predicted that hard cider was making a comeback, drinkers in D.C. are finally seeing that trend bear fruit (ahem). However, the grown-up juice isn't coming from Virginia as Kitsock reported, but from the UK, and it's landing at Churchkey. The bar currently has three of […]
Super Bowl is prime beer time, and I was excited for the spread at my gracious friend's viewing party: chicken-and-steak nacho bar, homemade cookies, and a sixtel of Dale's Pale Ale. I hadn't had a beer in five days because of some flu nonsense, and I was ready to get in some, uh, professional research. […]