Posts Tagged ‘churros’

This Recipe Might Self-Destruct Amid Industry Belt-Tightening

What's the biggest daily newspaper in town spending these days on recipe testing? Around $15,000 annually, according to a report by Y&H alum Tim Carman in the Post. This is to ensure that the churros you're making: (a) don't suck, and (b) don't explode in your face like they did in Chile, injuring 13 and […]

Weekend Feed: Churreria Madrid

Churreria Madrid 2505 Champlain St., Washington, DC 20009 (202) 483-4441 Aside from mainlining blubber directly into your veins, fried dough might be the worst thing that you can put into your body. But if you’re willing to sacrifice some of the remaining elasticity in your arteries, Churreria Madrid’s churros are worth a try. You certainly […]