The newsletter that accompanied this month's selection of Irish cheeses from igourmet.com (thanks again, Molly and David!) says that the Kerrygold aged cheddar "deserves a place on the cheese board, alongside your choice of the world's other great cheeses." The description for the Kerrygold Dubliner is even better: "Complex. Worldly. Somewhat sweet, somewhat nutty. All of [...]
This is sort of, kind of why I hate the blogging world: You post items even when you can't get the answers immediately. Like yesterday, when both Canales Deli in the Eastern Market and Cheesetique in Del Ray, were closed, I went ahead and bitched about the huge difference in price I paid for iberico [...]
Despite its portmanteau name that dredges up images of those foot-fetish Georgetown boutiques, Cheesetique is, without a doubt, my favorite cheese shop in the area (not to mention a two-time Best of D.C. winner). The staff here is sort of the anti-Ray Bowers, the chronically cranky cheesemonger who runs Bowers Fancy Dairy Products in the [...]
