Posts Tagged ‘certification’

Maryland Crab Fakes

Maryland jumbo lump crab cake appears three times on the menu at seafood-centric American restaurant P.J. Clarke’s, at 16th and K streets NW. “Do you know where the crab in the crab cake comes from?” I ask our server as I order the $34 entrée, which consists of two fist-sized patties with tartar sauce and […]

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