Posts Tagged ‘Burgundy’

A Blast from the Past: 1972 Burgundy for Thanksgiving

My in-laws are friends with a delightful couple, Doug and Beth, who spent years in the Middle East where Doug was a political officer at various U.S. embassies. They were in the stands when Anwar Sadat was killed in 1981. When not discussing world politics, Doug is a serious oenophile—and a generous one, too. He [...]