Posts Tagged ‘Bread’

The Hard Realities of Commercial Bread Making

Silent Treatment: Loic Feillet knows how to take criticism Loic Feillet is, without question, one of the area's most skilled bakers. The owner of Panorama Baking Co. in Alexandria has, over the years, sold bread to some of the finest restaurants in the District, including both CityZen and Citronelle. But when Feillet took part in […]

A Baguette Like They Make ‘Em in Paris

My bud Sam Fromartz recently got back from Paris where he spent a week in a boulangerie, learning to make bread the classic French way. He'll be writing about his experiences for the forthcoming Afar, an experiential travel magazine that launches this fall, so he couldn't say much on the record. But he did something […]

Daily Food Blog Roundup: Cooking for the Weekend

Don't know about you, but after a long work week, I love to hole up in the kitchen and cook. Carrie and I don't get to do that much, given my obsessive devotion to dining out, but this weekend we're hosting a craft-beer party for the Shitheads that promises to keep us in the kitchen most of Saturday. I can't […]

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