Posts Tagged ‘blue hill’

Blue Hill Chef Dan Barber Explains How Globalization Has Affected Our Diet

Do you buy the idea that Americans don't have a strong food culture and are therefore vulnerable to outside ingredients and influences? I have mixed feelings on this. I think it largely depends on region. Video by the bigthink.com

Brooks Headley to Japan

Brooks Headley (pastry chef at Del Posto, former pastry chef at Komi, former drummer of Born Against and the Wrangler Brutes, and my former housemate) is headed to Osaka to participate in a dessert demonstration for the curiously-named Japanese pastry shop chain Gramercy, New York. Headley will join Alex Grunert of Blue Hill Farm and [...]