Posts Tagged ‘Birch & Barley’

This Week in Beer: Brasserie Beck & Againn Host New Belgium, Pizzeria Paradiso Holds AutumnFest, SweetWater and Great Lakes Take Over The Black Squirrel & More

There is plenty of organized beer fun to fill up your day planner this week. Read on for a run-through, or click on any event in the D.C. Beer Events Calendar above for more details.

Birch & Barley Will Gladly Give Up Its Fryer Grease for Biofuel

A D.C. startup wants to take millions of gallons of grease from the city's restaurants and turn it into biofuel for the area's trucks and buses. The Huffington Post reports on the proposal by DC Biofuels, which plans to build on a two-acre site along Adams Place NE, if it can secure the financing—"a big [...]

This Week in Beer: Mikkeller Barrel-Aged Series at ChurchKey, Williamsburg Alewerks at Dino, Last Week for JulyPAs at Pizzeria Paradiso & More

The week in beer is here! Find details for any event in the D.C. Beer Events Calendar above or read on for a quick overview of the week in brew. There are two huge events on Monday night at ChurchKey. First is a draft night featuring an education in barrel aged beer courtesy of Mikkeller. The [...]

Battle of the Bevvies: Firefly’s Wines Face ChurchKey’s Beers in Charity Food Pairing Smackdown

Firefly chef Danny Bortnick is teaming up with Birch & Barley toques Kyle Bailey and Tiffany MacIsaac on a five-course fundraising dinner, scheduled for July 25, to benefit breast cancer research. The dramatic element of this charity event: Firefly's ownership group, Kimpton Hotels, is flying in its master sommelier, Emily Wines (yes, that's her real [...]

ChurchKey Crew Mostly Mum on D.C. Brewery Details

It seems the people behind beer-focused venues Birch & Barley/ChurchKey, Rustico, and Columbia Firehouse are sick of slinging only other people's suds. On Monday, a press release naming the tenants of a new development near Nationals Park outted Neighborhood Restaurant Group's plans to start a brewery in southeast D.C. The mixed-use development, dubbed "The Yards," [...]

Potbelly, Buzz Bakery, Austin Grill, New Brewery Coming to the Yards

Developer Forest City Washington announced Monday the signing of seven new restaurants and a Harris Teeter grocery store at its new project called The Yards near Nationals Park. The forthcoming eateries, all slated to open in 2012, will include Potbelly, Buzz Bakery, Austin Grill Express, Kruba Thai and Sushi, BRB-Be Right Burger, Huey's 24/7 Diner, [...]

And the Rammy Goes To: Todd Gray, Kyle Bailey, The Source, Estadio, All Big Winners on Awards Night

Todd Gray is out $100. The acclaimed chef at Equinox took top honors as D.C.'s "Chef of the Year" last night at the 2011 Rammy awards gala at the Marriott Wardman Park Hotel in Northwest D.C., an honor which apparently comes at a price. During his acceptance speech, Gray confessed to betting against himself and [...]

Jelly Belly Telling: The Deepest Dish Yet on U Hall’s Weird New Menu

Vaunted dance venue U Street Music Hall continues to impress. Perhaps even more impressive than the high quality of musical acts booked to play at the venue is the surprising success of the proprietors' atypical approach to nighttime dining. The inventive "pho dog," in particular, proved so popular that some patrons were willing pay cover [...]

Fizzy Math

“The Sex isn’t bad,” says Arris Noble. He’s not bragging about a new lover. He’s talking about wine, specifically a sparkling rosé from the L. Mawby Vineyards on Michigan’s Leelanau Peninsula. “It’s a total ladies wine,” adds Noble’s colleague, Andrew Stover. “It’s pink, it’s fruity, and it’s called ‘Sex.’” Advertised as “sensual, naughty, provocative,” the [...]

Sustainable Seafood, Anyone?

Overfishing, oil spills, those dubious sea creature-strangling plastic six-pack rings—the ocean's bounty seems constantly in jeopardy these days. How can the average diner help conservation efforts? Mindful eating, of course. We're giving away two tickets to the Smithsonian's World Oceans Day festivities. Join activist-actor Ted Danson in hearing from experts about the long-term impact of [...]