Posts Tagged ‘Associazione Verace Pizza Napoletana’

Brookland’s Menomalé Opens with Neapolitan-Style Pizza and Craft Beer

It's the biggest pizza oven on the East Coast, or at least that is Menomalé's claim. Weighing in at just over 5,500 pounds, the new Brookland eatery's custom-built oven from Naples, Italy, is made from a salt-based stone used for the texture and flavor it adds to the crust. The torcher burns wood, not gas, and […]

La Forchetta Vows To Topple 2Amys As D.C.’s Highest Neapolitan Temple

Restaurateur Hakan Ilhan has taste-tested all sorts of artisanal pizzas around town. “2Amys, in my opinion, was No. 1," Ilhan says, referring to Peter Pastan's uber-popular pizzeria in Cleveland Park. Yes, Ilhan is speaking in the past tense. Like any confident operator of a brand-spankin' new gourmet pizza joint, Ilhan boldly asserts that the pies […]

Don’t Call It Soggy! Il Canale’s Neapolitan-Certified Pizza

Tender and juicy are not generally the first words that come to mind when discussing pizza. But that's exactly how Giuseppe “Joe” Farrugio, owner of Il Canale in Georgetown, describes his pies. “We are making tender, juicy pizzas,” he says. And Farrugio now has the credentials to back it up. Last week, Farrugio's restaurant became […]