Posts Tagged ‘andrew stover’

Sparkling Rivalry: Sax Responds To Marcel’s Bubbly Boast

Last week, Y&H reported that Sax restaurant's staggering collection of 70 different varieties of sparkling wine, once thought to be the largest in the District, was recently leapfrogged by Marcel's, which now boasts more than 100 labels of champagne and other bubblies. Contacted for comment, Sax sommelier Andrew Stover responds via email:

Coming Next Week to H St.: Smith Commons

The H Street NE corridor will soon have a new one-of-a-kind dining and drink destination inspired by something pretty ordinary and average. The Smith in Smith Commons is, according to the restaurant, "the most common surname in the United States, the UK and Australia. Although the name was originally given to those who worked with […]