Young and Hungry

Try Roofers Union’s Menu Before It Opens


Roofers Union, the new Adams Morgan restaurant from the team at Ripple, isn't set to open until the end of the month. But you can get a sneak peek at chef Marjorie Meek-Bradley's menu on Jan. 22 and 23 at Ripple.

The $25 three-course prix fixe menu will include a choice of snacks like crispy pig ear or fried Brussels sprouts; entrees ranging from smokey andouille corn dog with whiz to merguez sausage with mint, oranges, and harissa; plus dessert options of Boston creme layer cake or pretzel hot fudge sundae. The price also includes a 3 Stars beer.

Ripple will also offer some of Roofers Union's cocktails from bar manager Josh Fatemi, who previously worked at Bourbon and Pearl Dive Oyster Palace/Black Jack.

And if you don't want the prix fixe, Ripple will concurrently offer its regular menu, too.