Young and Hungry

Last Night’s Leftovers: Dangerous Cocktails Edition

The perils of liquid nitrogen cocktails [NPR]

Former Roberto Donna employee asks public to pay off his debts. [Post]

Interview with star of new play about the life of James Beard [Washingtonian]

More details on new Serbian spot Ambar [Eater]

Q&A with Patrick O'Connell about secrets of Inn at Little Washington [Zagat]

Egg yolk is star ingredients in several D.C. area dishes [Express]

Fried chicken, reinvented [WSJ]

Photo by Jessica Sidman

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