Mixologist Gina Chersevani uses some unusual techniques and ingredients on the cocktail menu at the new Hank's Oyster Bar on Capitol Hill. Here's a breakdown:
Graphic by Brooke Hatfield
I keep thinking that DC can't get any more pretentious, but then stuff like this gets posted...
Have you tasted the cocktails at Hank's? Gina knows what she's doing.
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