Young and Hungry

Masa 14 Starts Brunch Service This Weekend

masa logoY&H was talking to Kaz Okochi, the Asian half of the trans-continental fusion cuisine at Masa 14, about (of all things) ramen when we launched into the subject of his new restaurant on 14th Street NW.  It seems that Okochi and his partner, Richard Sandoval, will be starting their brunch menu this weekend.

"Brunch is not Asian," Okochi tells Y&H. "It's more of a Latin kind of thing" at Masa 14.

An early look at the new brunch menu confirms the chef's perspective. Some of the items available include a chorizo calzone, pan dulce with ancho whipped cream, chilaquiles, yucca-brisket hash, and Anson Mills grits with chipotle peppers and Oaxaca cheese.

You can view the full brunch menu here.

  • http://www.photitos.com Helena Himm

    I've been looking through places to have brunch this Sunday and I decided to go to Cafe Atlantico and now I read this article it looks pretty tempting.

    I went to Masa 14's website and it won't give me address and doesn't show the Brunch Menu, so thanks very much for sharing the Menu on this article.

    Cheers

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