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	<title>Comments on: Chile: Not Just for Wine Anymore</title>
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	<link>http://www.washingtoncitypaper.com/blogs/youngandhungry/2009/06/08/chile-not-just-for-wine-anymore/</link>
	<description>D.C. Restaurants and Food</description>
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		<title>By: solar power</title>
		<link>http://www.washingtoncitypaper.com/blogs/youngandhungry/2009/06/08/chile-not-just-for-wine-anymore/comment-page-1/#comment-93883</link>
		<dc:creator>solar power</dc:creator>
		<pubDate>Tue, 27 Sep 2011 18:12:02 +0000</pubDate>
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		<description>Great site, I Will come back over the next couple of weeks and see what other little gems have been added.</description>
		<content:encoded><![CDATA[<p>Great site, I Will come back over the next couple of weeks and see what other little gems have been added.</p>
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		<title>By: Liz Caskey</title>
		<link>http://www.washingtoncitypaper.com/blogs/youngandhungry/2009/06/08/chile-not-just-for-wine-anymore/comment-page-1/#comment-3430</link>
		<dc:creator>Liz Caskey</dc:creator>
		<pubDate>Tue, 09 Jun 2009 15:45:33 +0000</pubDate>
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		<description>Hi Tim,

Great to hear that these events are taking place. Will send out to my peeps in DC. 
I am an American food/wine writer and cook living in Chile; we do culinary &amp; wine tours down here. I definitely believe that Chile&#039;s cuisine is quickly finding its place along side its wines (one has to necessarily go with the other)! In fact, creative chefs like Matías are key in helping this trend. Keep an eye out too, Tony Bourdain&#039;s show in Chile is airing next month (I worked on production with it). The buzz is happening.

All the best, Liz</description>
		<content:encoded><![CDATA[<p>Hi Tim,</p>
<p>Great to hear that these events are taking place. Will send out to my peeps in DC.<br />
I am an American food/wine writer and cook living in Chile; we do culinary &amp; wine tours down here. I definitely believe that Chile's cuisine is quickly finding its place along side its wines (one has to necessarily go with the other)! In fact, creative chefs like Matías are key in helping this trend. Keep an eye out too, Tony Bourdain's show in Chile is airing next month (I worked on production with it). The buzz is happening.</p>
<p>All the best, Liz</p>
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		<title>By: Capital Spice</title>
		<link>http://www.washingtoncitypaper.com/blogs/youngandhungry/2009/06/08/chile-not-just-for-wine-anymore/comment-page-1/#comment-3395</link>
		<dc:creator>Capital Spice</dc:creator>
		<pubDate>Tue, 09 Jun 2009 00:30:34 +0000</pubDate>
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		<description>Wow, looks fantastic. Thanks for the heads up!</description>
		<content:encoded><![CDATA[<p>Wow, looks fantastic. Thanks for the heads up!</p>
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