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	<title>Comments on: The Beerspotter Reviews His Drool List from the French Craft Beer Event</title>
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	<description>D.C. Restaurants and Food</description>
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		<title>By: rob</title>
		<link>http://www.washingtoncitypaper.com/blogs/youngandhungry/2009/05/27/french-beer-tktkttk/comment-page-1/#comment-107411</link>
		<dc:creator>rob</dc:creator>
		<pubDate>Tue, 24 Jan 2012 03:42:55 +0000</pubDate>
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		<description>Want good French Beers?  Try: 1) La Choulette Ambree-simply amazing and goes better with lamb chops than any wine I&#039;ve had; 2)3 monts:  heavenly aroma; 3)Jenlain: musty and yummy</description>
		<content:encoded><![CDATA[<p>Want good French Beers?  Try: 1) La Choulette Ambree-simply amazing and goes better with lamb chops than any wine I've had; 2)3 monts:  heavenly aroma; 3)Jenlain: musty and yummy</p>
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		<title>By: Don R</title>
		<link>http://www.washingtoncitypaper.com/blogs/youngandhungry/2009/05/27/french-beer-tktkttk/comment-page-1/#comment-12283</link>
		<dc:creator>Don R</dc:creator>
		<pubDate>Thu, 03 Dec 2009 04:20:44 +0000</pubDate>
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		<description>Orr, are you sure La Mouska is made with Eau de Vie (assuming that&#039;s what you mean by the French form of grappa)?  Both the bottle and the brasserie&#039;s website mention that it&#039;s made with 2% Muscat de Frontignan, but neither say anything about Eau de Vie.  

Either way, I can see the sweet-tea component you found.  This would be an interesting pairing with certain desserts; unfortunately I&#039;m stuck with an open 75cl bottle all by its lonesome.  Tough going after six ounces or so.</description>
		<content:encoded><![CDATA[<p>Orr, are you sure La Mouska is made with Eau de Vie (assuming that's what you mean by the French form of grappa)?  Both the bottle and the brasserie's website mention that it's made with 2% Muscat de Frontignan, but neither say anything about Eau de Vie.  </p>
<p>Either way, I can see the sweet-tea component you found.  This would be an interesting pairing with certain desserts; unfortunately I'm stuck with an open 75cl bottle all by its lonesome.  Tough going after six ounces or so.</p>
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