Former Kabab-ji Employee Files Employment Discrimination Complaint
A former employee of Kabab-ji Grill, the Middle Eastern restaurant chain that opened its first U.S.-based location in the District last year, has filed a complaint with the Equal Employment Opportunity Commission saying he was discriminated against based on race, national origin, religion, and disability.
In the Dec. 23 complaint, Abdelkader Nsiri, 33, who worked from August to November as a manager in charge of hiring hosts and wait and kitchen staff, says Kabab-ji's human resources director, Khal Risheq, referred to Arabs as "stupid and ignorant," North Africans as "sensitive complainers and trouble makers," and African-Americans as "slaves." Nsiri, who is Tunisian but has lived in the U.S. for about 10 years, was allegedly instructed to shave his goatee, which made him look like a "Kuwaiti faggot."
The complaint says that the restaurant's management and corporate staff prevented the hiring of Arabs and other minorities for positions at the front of the restaurant—and that Nsiri was demoted after recommending an African-American for a hostess job. Soon after, he was terminated altogether, says Peter Mina, his lawyer. (Mina says the restaurant is challenging his claim for unemployment benefits; a hearing was scheduled for today.)
Reached at the restaurant by telephone Friday, Risheq said: "I would love to respond, but we have a lawyer who is handling this issue." Referring without explanation to "blackmail," he added that he himself is Muslim and that "we have plenty of Arabs here."
Someone from Kabab-ji who identified himself only as Sam later called Washington City Paper and said that, on the advice of the restaurant's lawyer, all he could say was: "All these allegations are totally false. Their lawyer is threatening litigation." Sam Najjar is the head of operations for Kabab-ji USA, according to the firm that handles local PR for the restaurant.
The restaurant opened in Dupont Circle in November and is too new to have much of an established following yet here, but its restaurants abroad (the chain is headquartered in Lebanon) have a good reputation. The local outlet attempts to plow the same ground as the local Lebanese Taverna group, which has dragged Middle Eastern cuisine out of its suburban kebab shops and given it the full-service restaurant treatment, complete with wine menus and cocktail service.
The EEOC complaint, among other things, alleges that Risheq refused to hire one job candidate of Tunisian origin, saying that he "was not attractive and with his beard 'would have Americans thinking he was a terrorist.'"
From the complaint:
Mr. Risheq required Mr. Nsiri and other managers to implement a hiring program that discriminated against anyone that was not a young, attractive, white female. Further, Mr. Risheq informed the staff that he did not want anyone over 26-years-old working at the front of the restaurant. Mr Risheq also ruled out any applications from African-Americans whom he referred to as "abeed" (the Arabic word for "slaves").
On October 9, 2009, Mr. Nsiri interviewed a black female applicant for a hostess position. When Mr. Nsiri referred her to Samer [identified as the corporate trainer] for a follow up interview, Samer rejected her and told Mr. Nsiri that he was ignorant and blind because he was "sending an ugly black girl with a hairy face," to him for an interview. Mr. Najjar added that he did not want to talk to her because he "had enough of those niggers."
According to the complaint, Risheq also instructed the restaurant staff to change their names to sound more "American"—"Mac" for Majed, for instance, and "Sam" for Sameer. Employees, including Nsiri, were prevented from speaking Arabic even if they didn't know English, "forcing them to resort to hand signals as the only means of communication," the complaint says.
Mina also says Nsiri's managers violated his disability rights by interfering with his ability to take medication for depression, anxiety, and a reflux condition, and to seek treatment for a work-related injury.
UPDATE: According to Mina, although the EEOC complaint indicates it was Najjar who said he did not want to talk to the African-American hostess candidate because he "had enough of those niggers," it was actually Samer, identified as the "corporate trainer." Mina said he would make the correction with the EEOC.






10:40 am
This just shows that racism is universal. Racism is a virus that kills humanity. Racism should be destroyed, root & branch.
In communists societies, racism is illegal & carries criminal penalties, including the death penalty. If racism were made a crime in the US, guess what - there'd be a lot less racism out there.
10:48 am
Bill Clinton said that Barak Obama "would have been serving us coffee a few years ago" & nobody has cared so far, other than Arianna Huffington.
When you have the former president, called by some "the first black president", making a statement like that & nobody cares, but people jump all over an old ignorant man like Harry Reid, who is just your garden-variety Mormon racist [the Mormon church refused to allow blacks to become ministers until 1978], well, you can see how racism has permeated through all levels of American "society".
4:46 pm
It amazes me how a newspaper can give in to gossip so easly. Where are you facts, who checked your facts. I have been to the restaurant several times since it has opened on Dupont Circle. It is literally a league of nations. I have met employees that were proud to be Arabs, African Americans, Africans, Europeans and even some plain old Americans. All the staff are extremely nice and helpful...sounds like a bitter ex-employee reaching for straws to me. Consindiering that this company just opended their first outlet in the US during this recession, employing a large number of Washingtonians, I would think that you would wait until alligations are proven before jumping the gun, but I guess a gossip paper is just good for gossip..
9:22 pm
It's not "gossip" when its actually reporting on public filings
11:24 am
Joan E.-I've personally known the complainant for some time and he's not prone to lying or bitterness. I find it ironic that you're implying that the paper didn't fact check thus the allegations must be gossip while simultaneously drawing the conclusion that this must be a "bitter ex-employee reaching for straws" when you have no facts to support that assumption. Some might wonder if your association with this restaurant goes beyond just being a customer.
11:24 pm
This article truly shows that nowadays racists, haters and ignorant people could disguise as entrepreneurs.I am shocked to read this and think of all the violations with regard to civil rights,labor rights,false stereotypes and so on and so forth.Living in the U.S.A,i personally believe that this ex-employee is bolwing the cover off a racist management team,he can't possibly be making this stuff up.
11:04 pm
I know for a fact these allegations were and are completely false. This case has been dismissed by the EEOC as baseless charges as there was no evidence because these things never happened. The ex-employee offered to drop all charges if this company paid him $50,000. When the company refused him, this employee decided to get even with releasing this information in press releases. He was discharged after it was discovered that he was an illegal drug user. I am embarrassed to say I know this employee and am ashamed of him for bringing such false charges.